Place bottom layer on cardboard round or cake plate and arrange ring of 20 strawberry halves, cut sides down and stem ends facing out, around perimeter of cake layer. Use fresh strawberries to decorate the top of this decadent cake. Per serving: 430 calories (120 from fat), 14g total fat, 8g saturated fat, 100mg cholesterol, 350mg sodium, 75g carbohydrates (1g dietary fiber, 55g sugar), 6g protein. Fat 67g--/ 67g left. 0 %--Carbs. Get the stories behind these Whole Food Market signature recipes. Arrange 1/3 of the strawberries and their juices over the cake. They also have lemon poppy seed muffins and salted caramel cake, which are also gluten free. Whole Foods Market: Strawberry cake - See 42 traveler reviews, 35 candid photos, and great deals for Memphis, TN, at Tripadvisor. Whole Foods Market cakes are the perfect way to celebrate birthdays, weddings or graduation events. Calorie Goal 1,850 cal. https://www.allrecipes.com/recipe/8378/strawberries-and-cream-cake Learn how to order. Daily Goals. Feb 14, 2012 - This Pin was discovered by The Farmed House. Whip on medium-high speed until soft peaks form and the cream hold its shape. But remember - we're cooks, not doctors! Plus, Whole Foods custom cake comes with a number of options in terms of flavors, fillings, and frostings, making it simple to create the cake of your dreams! Spread 1/3 of the cream over the berries. Combine flour, sugar, baking powder and salt in a large bowl. And since product formulations change, check product labels for the most recent ingredient information. Feb 14, 2012 - This Pin was discovered by The Farmed House. Whole Foods Whole Foods - Strawberry and Cream Cake. Note: We've provided special diet and nutritional information for educational purposes. Whip on medium-high speed until soft peaks form and the cream hold its shape. If desired, you may substitute part of the unbleached flour with whole wheat pastry flour or white wheat flour. From our cult-favorite Berry Chantilly Cake to wholesome Seeduction Bread, our baked goods are made with unbleached, unbromated flour and cage-free or better eggs — and we don’t use hydrogenated fats or high-fructose corn syrup. How does this food fit into your daily goals? L.P. Sodium 2,300g--/ 2,300g left. Instead of a caramel topping, this one has a crunchier sugary buttery crust. Set aside to let cool slightly, then invert cakes onto a cooling rack and set aside to let cool completely. Add enough of the remaining 4 to 6 tablespoons strawberry purée to make a spreadable frosting. : Calorie breakdown: 28% fat, 67% carbs, 5% protein. Discover (and save!) Set aside. Butter and flour two 9-inch round cake pans or one 9x13-inch cake pan. Butter and flour two 9-inch round cake pans or one 9x13-inch cake pan. Baked with pumpkin, millet, sunflower and poppy seeds. Learn more. Learn more. ... rather than the yellow cake used at Whole Foods. 0 %--Protein. Set aside. In a separate bowl, beat together eggs, 1/2 cup of the butter, 1 cup of the puréed strawberries and milk, then add to bowl with flour mixture and beat with a wire whisk until combined. There are 430 calories in 1 slice of Whole Foods Market Strawberry Cake. Place 1 cake layer on a cake stand or serving plate. Place the remaining layer on top and repeat with strawberry slices then the remaining whipped cream. Get full nutrition facts for other Whole Foods Market products and all your other favorite brands. Exclusively for Prime members in select ZIP codes. Log Food. Arrange 1/3 of the strawberries and their juices over the cake. Strawberry Cake. Spread 1/3 of the cream over the berries. Frost cooled cakes, then decorate the top with fresh strawberries just before serving. Repeat the layering process with the remaining 2 cake layers, berries and cream, ending with a layer cream. They’re cult-favorites in our Bakery department for a reason. What makes our bakery different? There is also a fine selection of cakes to choose from should you see something to your liking, with classics such as strawberry shortcake, carrot cake, and German chocolate cake available. Place one cake layer on a serving plate; arrange half of the sliced strawberries over the layer, then top with half of the whipped cream. Visit the Whole Foods website and you'll read this: "Berry Chantilly(r) Cake [note the registered trademark!] Our standards prohibit over 100 preservatives, flavors, colors and other ingredients commonly found in food. 0 %--Fat. Learn about ordering options, plus how to order a custom cake. Savory or sweet, we always keep it real. When I read that whipped cream earned its place as a key ingredient in American strawberry shortcakes around 1910, and that the popularity of cream was credited to French pastry chefs, I knew I wanted to come up with a Franco-American cake, as much to celebrate the tradition as to combine the sweets of the two countries I live in.