Take a deep bottomed pan and add dried cranberries and water. Once you make your own cranberry sauce, I almost guarantee you’ll never buy canned cranberry sauce again (unless you’re using it to make cocktail meatballs). It’s insanely easy to make and the bright burst of flavor from the cranberries is tempered by a simple sauce made from orange juice (or water if you prefer) and sugar. Plus, this one calls for only three ingredients The sauce will thicken as … A touch of orange marmalade makes it a stand out side dish! Reducing the heat, simmer lightly A four ingredient, simple cranberry sauce recipe to go with all your festive mains! CRANBERRY SAUCE is a delicious accompaniment to roast dinners, especially at Christmastime. The recipe is quite easy. If you want to make your own cranberry sauce, here's an easy … Cranberry sauce needs three hours to set up in the fridge, but you can also make your sauce the day ahead to save stress on Thanksgiving. How to Make Easy Orange Cranberry Sauce Recipe: First, in a saucepan, bring the orange juice, orange zest, sugar, and salt to a boil. As I said earlier, I have used dried cranberries for this recipe. Not that you have to limit yourself to eating fall’s favorite fruit only on Thanksgiving. How to make cranberry sauce with dried cranberries? This easy, fresh Homemade Cranberry Sauce recipe is absolutely delicious. Making your own cranberry sauce is really easy, and you can do it a few days in advance. For best results make this cranberry sauce a few days in advance to let the flavours mingle. Then stir in the cranberries and return to a boil. We